Rice Clove Collagen Gel: Japanese DIY For Wrinkle Free Glowing Skin

 




Instructions for Use

  1. Begin with freshly cleansed, towel-dried skin.
  2. Scoop a pea-sized amount of gel and dot it across the forehead, cheeks, nose, and chin.
  3. Massage gently in upward, outward strokes until absorbed.
  4. Use nightly as the final step of your routine, or apply in the morning beneath a broad-spectrum sunscreen.
  5. Perform a patch test if you have extremely sensitive skin; cloves can create a mild warming sensation.

Benefits of the DIY

  • Collagen boost & firmer texture – Rice peptides stimulate fibroblasts, while clove eugenol slows collagen breakdown.
  • 24-hour hydration – Glycerin, aloe, and agar-agar bind water to the skin, reducing transepidermal loss.
  • Antioxidant shield – Green-tea catechins and vitamin E neutralise free radicals that cause sagging and spots.
  • Brightened, even tone – Ferulic acid and inositol in rice water gradually fade dullness and discoloration.
  • Refined pores & calm breakouts – Clove’s natural antimicrobial action discourages bacterial growth.
  • Strengthened barrier – Vitamin E reinforces the lipid layer, improving elasticity and resilience.
  • Vegan, eco-friendly & economical – Uses kitchen staples and plant-based agar, avoiding animal gelatin and costly commercial serums.

 By merging the wisdom of traditional rice-water rinses with clove’s restorative power and modern botanical boosters, this Rice Clove Collagen Gel delivers a spa-quality treatment straight from your pantry. Consistent nightly use can help soften wrinkles, brighten complexion, and reveal the glass-like glow celebrated for centuries in Japanese beauty rituals—without synthetic chemicals or expensive store-bought creams.

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